This year so far, part 1

We're now more than three months into 2019. So far I've been to a a couple of baronial business meetings and a few SCA events in other Maryland baronies (Lochmere and Bright Hills, specifically). At the end of March I attended an unofficial event, Storvik Performers' Revel, which is intended to be by and for performers to show off their skills in a relaxed setting (and to eat the food produced by a couple of talented chefs).

At the beginning of January, I marked the 15th anniversary of my first SCA event: Storvik Yule Revel 2004. That day I met so many people for the first time ... and, strangely enough, quite a few of them are still in my life today. I am definitely grateful for how those people have enriched my life.

This has been another one of those seasons in which Their Majesties Atlantia have seen fit to bestow some long-delayed Peerages and Orders of High Merit (Grant of Arms level) on people who should have received those awards in the past, but didn't for whatever reason. My friend Janina Krakowska, one of our former Baronesses of Storvik, received her well-deserved Laurel for embroidery; my friend Sonya Flicker, who organized the 2017 Known World Dance and Music Symposium, was inducted into the Order of the Golden Dolphin for service; and another longtime Storvik and Southwind friend, Tirzah MacCrudden, was elevated to Laurel at Ymir in February.

Also, Baron Stefan of the Barony of Black Diamond became a Laurel in dance, Baroness Wynne became a Pelican, and a longtime scribe, Baroness Daniela, became a Laurel for calligraphy and illumination. I could go on and on....

On the personal front, I've been plugging away as a freelance writer, so I'm not rich by any means, but this year may end up a bit more remunerative than the last. (*crosses fingers*)

In the news I've found a couple of items of interest to the Baltic region. First of all, a 5,000-year-old barley grain was found in what is now Finland. So people were doing at least some rudimentary farming in that area back in that time, not just killing and eating seals and fish.

The other news item garnered more press coverage than the little detail about ancient barley. The Smithsonian Channel showed an hour-long documentary on scientists who studied Casimir Pulaski's bones and concluded that he may have been an intersex person. Casimir Pulaski was, of course, the Polish nobleman who crossed the ocean, proved his cavalry skills to George Washington, got promoted to brigadier general, and was killed in Savannah, Georgia. (Pulaski's birthplace, Warsaw, was still part of the Polish-Lithuanian Commonwealth when he was born in 1745, so Lithuanians could theoretically claim him as well.) Pulaski has long been a hero to Polish Americans; when I was a kid, my neighborhood in my Massachusetts hometown had a Pulaski Playground, though I didn't learn about the origin of that appellation until I was a bit too old for the playground equipment.

Apparently, when Pulaski's bones were disinterred so that his memorial could be rebuilt, anthropologists found that his skull and pelvis were shaped more like a woman's than a man's. It took a while, but finally the bones were confirmed to be Pulaski's through a mitochondrial DNA match with his grand-niece. His baptismal record suggests he was "debilitated" (or something like that in Latin), so he may have had congenital adrenal hyperplasia (CAH), which would have made his body produce excessive androgens despite female chromosomes. (I'm using male pronouns because he was raised as a male and probably considered himself completely male. Given the relative status of the genders for most of European history, it's not surprising that he was designated male, even though he might not have looked like a "regular" baby boy inside his diaper.)

In addition to the Smithsonian Channel show, the research was covered in the Washington Post and the Guardian, among other media outlets.

One final note: Thanks in part to a post in the Kingdom of Atlantia's unofficial Facebook group, I've been finding a lot more SCA-related blogs, so that they don't all fit in the Blogroll anymore. I'm going to start a separate page for lists of blogs and other interesting websites. That will be a work in progress, so please don't expect it to look organized right away.

Grunwald reenactment videos

Greetings to all! Happy New Year!

The following is a post I started way back in September 2010 and saved as a draft. I am finally getting around to finishing it.

Happily (i.e., through Facebook) I stumbled across a fabulous post at Medievalists.net: a set of videos showing this year's commemorations of the 600th anniversary of the Battle of Grunwald. Woo-hoo! Of course, being there in person would have been the best thing of all, but I guess this is the next best thing.

The first video is a short one (less than two minutes) and seems to be a random montage of scenes from the commemoration ceremony. (In all these videos, the blonde woman with the white jacket and black pants is Dalia Grybauskaitė, the current president of Lithuania.

The second video comes from the Lithuanian news broadcast "Panorama," which is shown regularly on TheLithuanians.com. Granted, the only words I can understand from the audio track are "Labas vakaras" ("Good evening"), "Grunwald," and "Zalgiris." But the Panorama camera people got some good shots of jousters on horseback and, about halfway through, an interview with a female living-history reenactor whom I'm quite sure I've seen in still photos of Kernavė. You can also see President Grybauskaitė reviewing the medieval troops. The last couple of minutes of this video are devoted to some sort of concert related to Grunwald. I wish I knew more about the performers and the musical pieces.

The third video is a montage of scenes from the day's proceedings without any kind of voice-over commentary. You can see some of the speechifying and jousting and wreath-laying, and you can see President G. and her entourage enter the living-history encampment. She even takes a bit of meat off a two-tined fork and eats it.

The fourth video is of a concert, "Banderia 1410," held at Malbork on July 15 (that's what "15 Lipca" means). The garishly lit stage with its LED backdrop is definitely not medieval, but the music is stirring. At least some of the musicians (not all) are playing plausibly period instruments, including a portative organ.

The fifth and final video is a short news clip from a Polish website. As far as I can tell, the guy in the video is talking about a complex sculpture depicting the battle in 3D, but whether he's the sculptor or just an art critic, I can't tell.

Anyhow, I hope you all enjoy watching these scenes!

SIX HUNDRED years ago today...

As I said to a co-worker this morning, "How cool is it that we know that something big happened exactly 600 years ago today?" (OK, I'm ignoring differences between the Julian and Gregorian calendars here.)

I'm looking for online news of the commemorations. I hesitate to say "celebrations" today because, although the victory at Grunwald/Zalgiris was A Big Deal for Poland and Lithuania, an awful lot of human beings lost their lives that day. I grew up in a community of 20,000 people, so if you estimate the total toll of that battle at 12,000 to 13,000, then it's almost like two-thirds of my hometown vanishing in a single day. That's a lot of blood.

But back to the news....

PressEurop.eu calls Grunwald "the battle that changed Central Europe." Belarus Digest claims that most of the Lithuanian units at the battle were from lands that are now part of Belarus and that the Belarusian president was not invited to the official commemoration "for obvious reasons." (Jealous much?) Expatica.com takes a look at the reenactors.

For a more Lithuanian perspective on the anniversary, check out this article (in Lithuanian) and especially the miniature version of the battle created by a Vilnius museum. An English-language article appears here. (It's a bit difficult to search Google News for "Zalgiris" because the name is so big in basketball.)

Since the New York Times did such a detailed writeup of the 500th-anniversary commemoration of Grunwald, I was a bit miffed that the publication did not mention it on its "On This Day" page today. After all the things that happened in the last 90 years of the 20th century, one could argue that it's even more important today to remember Grunwald than it was in 1910.

Finally, thanks to Wikipedia (which *did* mention Grunwald on ITS "on this date" page), I finally found the official website for the 600th anniversary. It's offered in six languages -- including Belarusian. (Ha!) Some of the historical articles contain interesting ideas, which I must study in preparation for my Pennsic classes.

The Grunwald/Zalgiris anniversary nears...

Woo-hoo, it's almost that time! Here's a roundup of stuff I've found just through a quick search on Google News.

First off, Reuters has a short feature on an armorer, Tomasz Samula, who is racing to finish outfitting the knights in all their shiny accoutrements. The gentleman who will portray King Jagiello predicts that 6,000 people will be in the military camp and 2,200 will take part in the battle reenactment. (Another report, however, places the expected number of fighters at 1,500.) Reuters has also sent out a short historical blurb for those people whose first reaction is "Grun-what?"

Suite101.com reports that Lithuanian's pavilion at the Shanghai World Expo is the host of recreated Grunwald/Zalgiris battles today through July 20. The pavilion has had more than 1 million visitors so far this year.

Meanwhile, the leaders of Minsk don't want their youths to celebrate the 600th anniversary of Grunwald with a pillow fight, the way they celebrated the 599th. (Today's capital of Belarus was part of the Grand Duchy of Lithuania at the time of Zalgiris.)

Tomorrow, the president of Lithuania will join the president-elect of Poland in laying a wreath on the grave of the real Jagiello in Krakow.

Also, the modern-day director of Wawel Castle discusses how this year's anniversary compares to the 500th anniversary in 1910 and how Grunwald resonates through other aspects of Polish history. Another part of this interview -- less related directly to Grunwald, but still interesting -- is here.

Halfway between anniversaries

We're more or less halfway between two anniversaries of big Polish battles. Now, if you've read this blog before, you already know about Grunwald (July 15, 1410), but today I learned about the Battle of Klushino, which took place on July 4, 1610. That part of the Polish-Lithuanian Commonwealth's history is outside of the SCA time period, but only just, so reenactors could presumably use their winged hussar uniforms from the late 1500s.

(In case you're wondering, the Poles beat the Russians quite handily.)

I stumbled across this page chock full of photos of the recent Klushino reenactment. Looks as if everybody had a good time!

Meanwhile, back in the High Middle Ages, it looks as if the commemoration of Grunwald/Zalgiris is already beginning.

I wonder whether the Grunwald anniversary will get much notice on the western side of the pond. At least one of the blogs on the Wall Street Journal site has noticed. Who knew that the guy who heads Poland's largest bank in 2010 shares a name with the king who ruled Poland in 1410?

The bank spoke of a war during a press conference on the subordinate bonds. Instead of a clear declaration that the bonds would finance the Bank Zachodni WBK buy, at the meeting with a small group of business journalists Mr. Jagiello spoke of the upcoming 600th anniversary of the Battle of Grunwald, also known as the first Battle of Tannenberg — one of medieval Europe’s largest battles, in which the Teutonic Order was defeated by the Polish-Lithuanian monarch Wladyslaw Jagiello (incidentally, the PKO Bank Polski CEO shares the last name with the famous king).

Mr. Jagiello, the bank CEO that is, would make references to the battle, citing chronicles by medieval author Jan Dlugosz, each time he got questions about the planned acquisition.

Early-summer update

Whew, it's mighty hot and humid here in the USA's capital city, and I'm thinking Pennsic -- what about you?

Currently I'm reading a book called The Baltic Revolution: Estonia, Latvia, Lithuania and the Path to Independence by Anatol Lieven. It was originally published right after the events of 1990-1991, so it's actually got a bit of a dated feel to it -- it would be interesting to read whether the author's initial hunches were borne out over time. I suspect that Algirdas Brazauskas, the first post-Soviet president of Lithuania, plays a pretty big role in this book -- I just learned from Wikipedia that he died a couple of days ago. (You'd never know that from the American media.)

Although most of the history outlined in Lieven's book is way past the SCA's time period, the author keeps placing the more recent events in the context of the cultural history (both real and imagined) of each of the three Baltic nations. Personally, I'm glad to know about this, if only to answer the question of "why do we care at all about Lithuania?"

In other post-SCA-period news, Wikipedia tells us that today is the anniversary of the Battle of Berestechko, which seems to have primarily involved folks from present-day Poland and Ukraine, even though it took place during the era of the Polish-Lithuanian Commonwealth.

Drinks & clothing & stuff

Photos are still forthcoming. I actually didn't take many photos at Slavic University because I was busy doing other things. You can go to the photo gallery mentioned at the end of the previous entry if you really are curious. Most of the pictures I've still got on my memory card are of various steps in the process of making five margučiai last month.

Yesterday someone asked me (on my LiveJournal account) whether I'd been able to find any documentation that Lithuanians made and drank krupnikas in period. Krupnikas, of course, is that dense honey liqueur that Sfandra was offering to fellow Slavik University attendees.

I responded with various links that I picked up from various Web searches. To summarize, I found some online claims that Lithuanians invented krupnikas during the SCA period, without any evidence to back it up, and I also found claims that viryta (another variation on the honey-liqueur theme) was dreamed up by Lithuanian-Americans in Maryland and Pennsylvania.

As I told my correspondent, I have a hard time believing that the immigrants of a century ago invented honey liqueur out of the clear blue sky. I suspect it was a recreation of something they had drunk back in their homeland. (And of course, all the recipes for krupnikas and viryta are a little different from each other, because families individualize the stuff the way they do with meatloaf, spaghetti sauce, and whatnot.) Now, there is no guarantee that Lithuanians were drinking that stuff back in the Middle Ages and Renaissance -- a lot of "folk music," "folk dress," "folk dancing," etc. turns out to be way post-period. (Side note: I have no idea whether this honey krupnikas is at all related to Polish raspberry krupnik, which is basically berries marinated in vodka.)

I can't resist delving into all things Lithuanian, so I decided to do a little Web surfing to check out some of the claims in one of the articles. Long story short, I ended up on a Web site with high-resolution scans of the city maps from the multivolume atlas Civitates orbis terrarum, published between 1572 and 1617. It turns out that collaborators Georg Braun and Franz Hogenberg included Vilnius in the third volume of the atlas (1581). Here's what their bird's-eye view of Vilnius looked like:

Now, at this point in my research I'm not so worried how the streets were laid out -- I'm much more interested in the people in the foreground. The site "Working-Class Images" has a close-up view of the man and woman in the center of the foreground. At last -- a period idea of what very ordinary people looked like, not just the fancy Elzbieta and Barbora! Something I might actually be able to sew for myself with my limited skills, too.

The map of Riga, Latvia, also published in 1581, has much less detailed images of people -- nothing for the clothier to take note of there. However, the map of Gdansk from the second volume of the atlas (1575) has several women in the foreground. Their gowns look more detailed and seem to have more German influence than their Lithuanian cousins, but again, they look like ordinary folk and not royalty.

I'm really, really glad I found these resources, because even though I can buy a pattern to make a Cranach-style gown, modifying it and encrusting it to look something like this portrait of Barbara Radziwill would be a bit beyond my skill level. Now I can set some realistic garb-creation goals.

Baltic-style provisioning

Ah, where to get Eastern European food without spending all that money on airfare and hotels? Wouldn't it be great to have a listing of stores and restaurants that provide such tasty ethnic victuals?

Disclaimer: The following is not a commercial endorsement. I'm simply pointing out a few food sources that I know of.

Not far from Storvik, I've found the Kielbasa Factory in Rockville, Md. LOTS of varieties of frozen pierogies and other treats. Plenty of candy and canned goods imported from Poland. Some of these things are Polish specialties; others are simply food products you can get elsewhere, but with Polish-language labels. I think the people who run the store are natives of Poland, too.

Also in Rockville, plus two other sites in northern Virginia, is the Russian Gourmet. I haven't had a chance to check it out yet, but I hope to do so in the new year.

In my hometown of Gardner, Mass., Bonk's Market is still in business. I know, "Bonk's" isn't much of a Slavic name, but when I was growing up, it was the place to go for Lithuanian "white" (i.e., not smoked) kielbasa and fresh rye bread. (My hometown has even more French Canadian Americans than Polish Americans -- that's why Bonk's also serves up poutines rapées at this time of year.) I haven't been to Bonk's in years, but when I'm in Massachusetts next week, I'll have to check it out!

In the Boston area, the purveyor of Eastern European groceries seems to be the Baltic European Deli not far from Andrew Square. I've never been there, but maybe I ought to check it out on a future trip.

Finally, I stumbled upon PolishPlate.com, a Web site that lists lots of Polish shops and restaurants around the U.S. Of course I can't vouch for its completeness. Mostly, I'd like to hear from other Slavic Interest Group members, SCA folks, and re-enactors who can suggest food-related business they're familiar with.